Reader Offers and Competitions

Great competitions and offers for Food and Travel readers

Latest Competitions

Latest Reader Offers

  • CalMac Ferries

    Save £2.50

    CalMac Ferries

    CalMac Ferries has joined forces with top whisky partners along Scotland’s wild west coast to offer benefits, discounts and promotions exclusively available to West Coast Whisky Pass holders. The pass costs £22.50 (RRP £25) and can be used against distillery tours and certain bottles until 30 September 2016. Call 08000 665 000, quoting ‘F&T’. calmac.co.uk/whisky

  • The Capital Knightsbridge

    Free two-course set lunch

    The Capital Knightsbridge

    Book two nights at The Capital Knightsbridge on its best available rate and enjoy a complimentary two-course set lunch menu at Nathan Outlaw’s Michelin-starred restaurant, Outlaw’s at The Capital. Enviably located next to Harrods, The Capital is the last family-run five-star boutique hotel in London and it oozes classic English charm. If you’re looking for something a little special, try a whisky and cheese pairing session at the bar followed by a delicious dinner (reservations can be made at a supplement). To book, call 020 7591 1200 quoting ‘Food & Travel’. The offer is available until 30 September 2016. capitalhotel.co.uk

  • Perfect Plates in 5 Ingredients

    Save £2

    Perfect Plates in 5 Ingredients

    John Whaite’s Perfect Plates in 5 Ingredients (Kyle Books) does just what it says on the tin. Expect beautiful dishes that are simple to put together. It’s £14.99 (RRP £16.99) with free p&p when you call 01903 828 503 or email mailorders@ lbsltd.co.uk quoting ‘KB PP/FT’.

  • The Yoga Kitchen

    Save £5

    The Yoga Kitchen

    Sunny days call for light meals and Kimberly Parsons’ The Yoga Kitchen (Quadrille) is full of delicious vegetarian options, from dukkah eggs with broad bean mash to raw caramel slices. Grab a copy for £15 (RRP £20) including p&p by calling 01256 302 699, quoting ‘GZ8’.

  • Little Dish: The Family Cookbook

    Save £4.99

    Little Dish: The Family Cookbook

    Little Dish: The Family Cookbook (Sphere) by Hillary Graves is a great way to introduce your family to cooking. There is practical advice on how children can join in with every recipe. Just £10 (RRP £14.99) including p&p when you call 01832 737 525, quoting ‘LB 209’.

Complete your collection

Back issues available

Subject to availability, Food and Travel back issues can be ordered for £5.40 each in the UK, £6.15 in Europe and £6.65 in the rest of the world including p&p. Just call +44 (0) 207 501 0519 or email backissues@foodandtravel.com stating the issue you require and address details.

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