Planet Auckland - Auckland

Name: Green Pea Publishing
Price range: $

The citizens of this New Zealand city and its environs, seen by many as a land apart, preside over a Pacific outpost of cool with a creative food scene to match. Michael Raffael joins them.

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Gourmet Traveller

Travel the world in search of the ultimate gourmet destinations discovering the many unique flavours that make up an area’s culinary identity.

Gourmet

Bajan Beats - A gourmet guide to Barbados Barbados

The famously warm welcome is as alive as ever in Barbados, but the food focus is shifting as many chefs and farmers go all out for biodiversity and local-produce-based cuisine

Words by Clarissa Hyman. Photography by Nassima Rothacker.

This article was taken from the Christmas 2025 issue of Food and Travel Magazine. To subscribe, click here.

Gourmet

In Search of Harissa - A gourmet guide to Nabuel, Tunisia Nabeul, Tunisia

Long known for its markets and ceramics, Nabeul in Tunisia is also home to one of North Africa's most beloved culinary creations

Words by Victoria Beardwood. Photography by Mark Parren Taylor.

This article was taken from the October 2025 issue of Food and Travel Magazine. To subscribe, click here.

Gourmet

A frontier of taste - a gourmet guide to Gran Canaria Gran Canaria

As climate shifts reshape the Canary Islands, Gran Canaria’s producers are adapting with resilience and ingenuity — from rosés rooted in heritage to cheeses ripened in caves

Words by Jo Davey

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48 Hours City Breaks

Whether you’re just passing through or making a weekend of it, we give you the 48-hour lowdown on cities across the globe.

48 Hours

Lucknow, India

With its unhurried, welcome ambience, the capital of Uttar Pradesh is a place of high culture and cuisine, where even street food can be exquisite. Words and photography by Anubhuti Krishna. This article was taken from the Christmas 2025 issue of Food and Travel.

48 Hours

Istanbul, Türkiye

A new cultural and lifestyle district that has transformed the city's docks is the place to go for fine food and art, says Sevil Delin. This article was taken from the October 2025 issue of Food and Travel.

48 Hours

Reykjavik, Iceland

Native ingredients meet global methods in this exciting city – be sure to linger long enough to savour self-assured menus reflecting late-summer abundance. By James Taylor

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Active Traveller

Hit the slopes, go on safari or enjoy an adventure cruise, the best trips for those who love a holiday with a bit of action.

Active

Set Sail

We’ve navigated the world of sailing holidays to find adventures for everyone – from fair-weather voyagers to salty sea dogs – each one taking you to wonders, ancient and modern, along the way. By Victoria Beardwood

This article was taken from the June 2025 issue of Food and Travel. To subscribe today, click here.

Active

Sustainable ski

‘The European ski industry has made progress: measures range from powering on renewable energy to supporting local Alpine farmers, to the rise of hotels that have an eco-conscious ethos. And skiers can also make a difference when it comes to limiting their personal carbon impact’

This article was taken from the December 2024 issue of Food and Travel. To subscribe today, click here.

Active

Nature of the Beast

When choosing from the multitude of safari locations and experiences available, a good place to start is pinpointing which animal sighting is top of your wishlist. From lion in Kenya to lemur in Madagascar or gorilla in Rwanda, James Litston seeks out the best options to come face to face with the most thrilling of the world’s majestic creatures

This article was taken from the December 2024 issue of Food and Travel. To subscribe today, click here.

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Inspiration

From the world’s finest lake stays to the most beautiful Mediterranean islands, for travel inspiration, look no further.

Inspiration

The Wild is Calling - new and exciting safaris

With a surge of new openings across Africa, Megan Dickson tracks down the most exciting safaris to have launched in the past 18 months

This article was taken from the Christmas 2025 issue of Food and Travel. To subscribe today, click here.

Inspiration

The Most Magical European Christmas Markets

From fairy-lit squares in medieval cities to alpine villages and storybook towns, Europe's Christmas markets capture the magic of the season with timeless traditions, says Xenia Taliotis

This article was taken from the Christmas 2025 issue of Food and Travel. To subscribe today, click here.

Inspiration

Round & Round Again - Far-flung Cycling Destinations

Whether you prefer a gentle pedal or challenging mountain-road trek, cycling can be one of the most immersive ways to explore a country or cross borders. Isabella Machin reveals some of the best tours to far-flung destinations – where you can even opt for an e-bike if the going gets tough

This article was taken from the October 2025 issue of Food and Travel. To subscribe today, click here.

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Hotels

We bring you some of the best hotels from around the globe

Hotels

The New Otani Tokyo

Once you step into The New Otani, it’s easy to get lost among the restaurants, cafés and boutiques — and that’s before you even make it to your room. This isnot your typical city hotel, but a sprawling, self-contained microcosm — part luxury complex, part retro time capsule. Built for...read more

Hotels

Trebartha East, The Round House

Just when you think the lush tropical landscape of Sri Lanka can’t get any more alluring, up pops Trebartha East: The Round House, taking views to new heights. Designed by Professor Narein Perera, the award-winning structureoffers 360-degree vistas across a 5ha cinnamon plantation (currently being revived), rice paddies, jungleand as...read more

Hotels

Anantara Al Jabal Al Akhdar Resort

Oman

Perched dramatically on the curving rim of a canyon in northern Oman’s rugged Hajar Mountains, Anantara Al Jabal Al Akhdar Resort Oman is a bucket-list escape. Just a two-hour drive inland from Muscat, the luxury resort sits 2,000m above sea level on the storied Green Mountain – making it one...read more

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Australia’s Best Hotels for Food and Wine Lovers
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Planet Auckland - Auckland

The citizens of this New Zealand city and its environs, seen by many as a land apart, preside over a Pacific outpost of cool with a creative food scene to match. Michael Raffael joins them.

Gourmet Traveller

Travel the world in search of the ultimate gourmet destinations discovering the many unique flavours that make up an area’s culinary identity.

Bajan Beats - A gourmet guide to Barbados Barbados

In Search of Harissa - A gourmet guide to Nabuel, Tunisia Nabeul, Tunisia