48 Hours City Breaks: All destinationsWhether you’re just passing through or making a weekend of it, we give you the 48-hour lowdown on cities across the globe. What to see, what to do, what not to miss.
48 HoursDavos Klosters, SwitzerlandWhile the WEF is in town, canny skiers can take advantage of near-empty slopes - and excellent Swiss mountain food, says Emily Rose Mawson. This article was taken from the February 2026 issue of Food and Travel. Header Image: Shutterstock; Lukas Gojda; Boris B
48 HoursMilan, ItalyItaly's vibrant northern metropolis boasts a thriving, constantly evolving gastronomic scene - explore it in the charming district of Porta Romana. Words by Kiki Deere.This article was taken from the December 2025 issue of Food and Travel. Header image: Photos by Marina Spironetti; Dongiò; Aethos; Alessio Vallese; Robert Holden; Particolare; Matteo Serpi
48 HoursLucknow, IndiaWith its unhurried, welcome ambience, the capital of Uttar Pradesh is a place of high culture and cuisine, where even street food can be exquisite. Words and photography by Anubhuti Krishna. This article was taken from the Christmas 2025 issue of Food and Travel.
48 HoursIstanbul, TürkiyeA new cultural and lifestyle district that has transformed the city's docks is the place to go for fine food and art, says Sevil Delin. This article was taken from the October 2025 issue of Food and Travel. Header image: Sarah Coghill
48 HoursReykjavik, IcelandNative ingredients meet global methods in this exciting city – be sure to linger long enough to savour self-assured menus reflecting late-summer abundance. By James Taylor. This article was taken from the Aug/Sep-25 issue of Food and Travel. Header image: Einar H Reynis
48 HoursMedellín, ColombiaVibrant, creative, and proud of its progress, Medellín has reinvented itself as one of Latin America's most forward-thinking cities, as Joanna Taylor reveals. This article was taken from the July 2025 issue of Food and Travel. Header image: Jimmy Woo.
48 HoursÎle de Ré, FranceLeave the car behind and explore golden shores, whitewashed villages, atmospheric waterways and oyster shacks by bike, kayak and boat, says Rod Mackenzie
48 HoursKerala, IndiaA land of lush backwaters, spice-laden history and warm, soulful hospitality, Kerala is where India slows down to a dreamlike pace. By Lucie Grace. This article was taken from the April 2025 issue of Food and Travel. Header image: Guarav Kumar
48 HoursDuxton Hill, SingaporeThis intriguing district with a notorious past dines out on the diversity of the Lion City’s population, with planet-spanning cuisines and an avant-garde cocktail scene. By Lucy Kehoe. This article was taken from the December 2024 issue of Food and Travel.
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