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Ol’ smokey
Serves 1 Drinks
Ingredients
- 30ml tequila
- 15ml mezcal
- 100ml pink grapefruit juice
To garnish
- grapefruit slice
- salt
Method
Fill a tumbler with ice and set aside. Fill a cocktail shaker with ice, then add all the ingredients. Secure the lid and shake vigorously for 20 seconds.
Strain into the glass. Salt the rim and garnish with a grapefruit slice.
This recipe was taken from the Christmas 2021 issue of Food and Travel. To subscribe, click here.
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