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Mauritius
Flanked by tropical gardens on Le Chaland Beach in the southeastern
corner of Mauritius, Anantara Iko
brings together the best of local
culture and history in a luxe setting.
Within striking distance of the
island’s top attractions, there’s a new experience to be had each day, be it hiking in the lush La Vallée de
Ferney, tastings at Le Rhumerie De
Chamarel– a rum distillery that still
cultivates sugarcane – or visiting the
nearby Bois Chéri, Mauritius’ oldest
tea planation, dating back to 1892.
But there’s no need to venture too
far from your lounger for a taste of
culture, with five restaurants offering
many local favourites such as fish
vindaye. Creole cooking classes are
also on hand to discover the island’s
spices, too. Prefer aquatic adventures?
Take a glass-bottom boat to Blue Bay
Marine Park to snorkel amid corals
and butterfly fish. Back at base, a spa
ritual makes a prefect end to the day.
Doubles from £304. 00 230 651 5000, anantara.com
Words by Megan Dickson.
This review was taken from the January/February 2021 issue of Food and Travel.
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