Travel Inspiration

Name: Green Pea Publishing
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Fairways to heaven

The great outdoors, fresh air, exercise and some of the best regional cuisine – it 's with good reason that discerning travellers are setting their sights on a golfing holiday. Alex Mead looks at four destinations that make for a perfect tee time

Inspiration

Discover the world's top spice routes

Head straight to the fragrant source of some of our best-loved cook's essentials, from sweet Madagascan vanilla to fiery Mexican chillies. Lucy Kehoe goes on a culinary odyssey

Inspiration

A space of your own – luxury villas to keep an eye on

At a time when we could be forgiven for wanting to indulge in that extra bit of luxury afforded by staying somewhere private with our nearest and dearest, hotel residences could be just the thing. Whether you're looking for privacy or enough room for friends and family, homes in the grounds of luxury hotels are on the rise. We look through the keyhole of some of the best

Inspiration

The expert guide to African safari

Whether first-timer or experienced explorer, getting on-the-ground insight before booking your safari is essential. Lucy Kehoe asks six in-country experts about making the most of local wildlife

Inspiration

Desert calls

Wine tasting amid the sands, fossil hunting in the footsteps of Genghis Khan and an isolated Namibian hideaway – adventure into the desert dunes with Lucy Kehoe

Views of the Wild Atlantic Way captured at ATTA 2014 35 master

Inspiration

Five spectacular roadtrips with food to match

Join Tom Hall on an expedition across the most spellbinding routes the world has to offer, with must-see, must-stay, and must-eat spots included on the map.

Inspiration

Global gathering - take a tour of European harvest

From apples and peppers to chestnuts and truffles, Lucy Kehoe heads to the source for the best of autumn's produce as she takes a tour of European harvests

Inspiration

A cook's guide to the Aegean

From the clay-pot chickpea stews of Paros to the fennel and cheese pies of Syros, former cookery school owner Rosemary Barron takes us on a culinary tour of five Greek islands

Inspiration

Making a splash – our pick of the best water activity holidays

Sleep in remote lake cabins, search for underwater treasures, spot otters or embark on the sailing adventure of a lifetime – now is the time to discover your very own water world. James Litston dives in

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