Lemon and herb salsa

Serves 4 Sauces and accompaniments

Screen Shot 2020 02 06 at 14 15 12

Advertisement

Ingredients

  • 6 preserved lemon slices
  • 2 spring onions, finely chopped
  • 1 garlic clove, finely grated
  • 1tsp pul biber
  • 10g coriander leaves, finely chopped
  • 10g parsley leaves, finely chopped
  • 3tbsp extra virgin olive oil
  • 2tbsp toasted pine nuts, roughly chopped

Method

Find our recipe for preserved lemons here.

Remove the slices of preserved lemon from their oil and drain on kitchen paper. Chop them finely and put in a bowl with the rest of the ingredients.

Lemon and herb salsa
Screen Shot 2020 02 06 at 14 15 12
Lemon and herb salsa

Advertisement

Get Premium access to all the latest content online

Subscribe and view full print editions online... Subscribe