Outlaw's Fish Kitchen

Port Isaac

Wonky walls, low-beamed ceilings and prime harbourside views set the scene for Nathan Outlaw’s Fish Kitchen. A casual edition to his empire, the relaxed ambience is replicated in the tapas-style, seafood small plates on offer. A backbone of eight dishes dictated by the local fishermen’s catch nets the likes of ling tempura doused in racy chili jam and thinly sliced, fresh-as-can-be salmon. The dress code is very much flip-flops and fishing boots, but the food is of the same superb standard we’ve come to expect from the celebrated chef.