The Ethicurean

Barley Wood Walled Garden, Long Lane, Wrington, Bristol

Standing out among its peers, The Ethicurean features a Victorian garden that was built in 1901. Barley Wood Walled Garden has row-upon-row of fruit, vegetables and herbs, part of the philosophy of sourcing as close to home as possible. It’s open to the public, so anyone eager to discover the food on offer only has to take a stroll before dinner, before ducking inside the restaurant, a former glasshouse, and settling down among the rustic wooden tables. Dishes can include anything from scallops and ham hock broth to freshly plucked salad. JB.