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St.Barbara Bastion, Malta
Bringing ultimate luxury,
exceptional cuisine and ambitious
design to Valletta’s glittering
harbour, Iniala stands out from the
crowd. Made up of four boutique
townhouses, its honeyed-stone
facade is punctured by pops of azure
from the shutters of 23 rooms, many
overlooking the harbour and iconic
Three Cities. At the edge of the
Grand Harbour on St Barbara
Bastion, this most prized address is
your jumping-off point to explore
the city, where adventure, culture
and cuisine reign supreme. Whether
snorkelling, scuba diving, visiting St
John’s Co-Cathedral or touring wine
estates further afield, Med living
never felt so good. Back at base, art
and custom-made furniture blend with the original architecture in
spacious rooms, while in the
cave-like vaults you’ll find a spa and
gym. Simon Rogan’s Ion Harbour,
Malta’s first two-Michelin-starred
restaurant, is a bonus: take your seat
for a taste of island produce as you
watch the boats bob on the harbour
waters.
Doubles from £276.
Words by Megan Dickson
This article was taken from the May 2024 issue of Food and Travel. To subscribe today, click here.
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