Let your journey of culinary discovery start here, in the Kingdom where it all begins.

The Kingdom. Where it all begins.

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Whether you’re just passing through or making a weekend of it, we give you the 48-hour lowdown on cities across the globe.

Gourmet Traveller

Travel the world in search of the ultimate gourmet destinations discovering the many unique flavours that make up an area’s culinary identity.

Recipes

Inspired dishes that cater for every course and every cuisine.

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In Season

Follow our guides to what’s in season with exclusive recipes and features from the country’s top food writers.

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We bring you the finest restaurants across the globe.

Food and Travel Reader Awards

Awards

Nominations are now open for the 2025 Food and Travel Reader Awards.

The Reader Awards celebrate the people, places and businesses that make travel and dining truly memorable – from a chef setting new standards to a cruise line that consistently delivers, a bar mixing inventive cocktails or a destination that keeps drawing you back.

As ever, the shortlist is shaped entirely by you, our readers. So if something – or someone – has left a lasting impression, now’s the time to nominate.

Stay connected with all things awards by following @foodandtravelhq on Instagram and Facebook, and be sure to subscribe to the magazine to keep up with the latest updates.

Our Awards

Food and Travel partnerships

Food and Wine Trails of Italy: Sardinia

Proudly defying definition, Sardinia's diversity is reflected in its autochthonous grapes and landscapes encompassing phoenician remains, breaktaking cliffs and flamingo-dotted lagoons

Sponsored by: Italy